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July 31, 2010, 11:04:55 AM

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Welcome to the Defense Nutrition Forum, the official community of the Anti-Estrogenic and Warrior Diets.
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13188 Posts in 2843 Topics by 1881 Members Latest Member: - NatssealveP Most online today: 21 - most online ever: 146 (August 04, 2008, 11:48:34 PM)
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Author Topic: milk foam for coffee??  (Read 1048 times)
LSwarrior
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« on: April 04, 2009, 07:37:36 PM »

my mother and I enjoy milk foam with our coffee and we foam our own with an electric frother. However, nothing will froth except skim milk. We have tried frothing half/half, whole milk and 2% and failed everytime..... anybody know whats going on? I suspect I might not want to know why skim will froth and nothing else will.

Anyone have any suggestions for us who love to enjoy coffee with just a bit of foam?? Thanks
lswarrior
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Warrior_Goddess
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« Reply #1 on: April 05, 2009, 01:00:13 PM »

i dont know much about the electric frothers but I have an Aerolatte (battery powered) and it froths my milk just fine
its not exactly like the kind of froth you get at the coffee bars but i still like it.  i was drinking whole milk but switched to low fat and it still froths it okay.
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Realety
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« Reply #2 on: June 01, 2009, 11:02:33 AM »

You may just want to change the batteries in your frother.
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Okami
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« Reply #3 on: February 14, 2010, 04:10:12 PM »

Start with a cold cup!
Stick your frothing wand all the way to the bottom of your milk, swirl and then briefly pull it to the top of your milk before re-submerging it.  The brief excursion at the top will create a few bubbles, which is precisely the surface-tension you are trying to exploit.
Then continue to  heat the lower portions of the milk before gradually frothing again back toward the surface.

Hope this helps!
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